in Frieze Week | 30 SEP 20

Where to Eat During Frieze Week

From an exclusive supper club at Whitechapel Gallery to tapas at Moro and DIY pizza, enjoy special offers from our partner restaurants

in Frieze Week | 30 SEP 20

We are excited to be partnering with local restaurants for delicious and special offers during Frieze Week, 5 -11 October.

On Friday 16 October, join Rita's co-founder Gabriel Pryce cooking with friends at Townsend restaurant housed within Whitechapel Gallery in East London. Part of the Townsend Supper series, alongside head chef Joe Fox, this exclusive one-night takeover will also showcase the talents Manteca’s Chris Leach who will join Gabriel to explore the boundaries of Italian and modern American cuisine. Tickets are priced at £36pp and are available here.

Townsend
Townsend

Make your own Neapolitan pizza with a DIY pizza kit from Pizza Pilgrims. Every box contains all you need to make two award-winning pizzas with a frying pan and grill. Different toppings and Family Kits available. Use code FRIEZEWEEK to get 20% off the kit price!

Pizza Pilgrim Kit
Pizza Kit by Pizza Pilgrims

From seasonal floral arrangement to new menus inspired by Haye Farm’s autumnal produce and winter truffles, celebrate the Harvest Festival at The Petersham Nurseries in Richmond. This autumn's menu includes starters such as Duck egg with Hen of the Woods Mushroom, Bruschetta and Bone Barrow, Heritage Beetroots and Squash from Haye Farm, and Fig Leaf Pannacotta with Rosemary Jelly.  

Moro
Moro

After 3 year of hosting a pop-up restaurant at Frieze London, this year Moro celebrates Frieze Week  with a special menu for their location on Exmouth Market. The menu includes manti stuffed with beetroot, goats’ cheese & walnuts, Wild sea bass, vermouth and crispy capers and chocolate and apricot tart amongst other dishes (2 courses £32 / 3 courses £40)  Mention FriezeMoro2020 to take advantage of this special menu.

Ahi Poke
Ahi Poke

Also, dig in to some fresh poke bowls at Ahi Poke and visit GAIL's across London for freshly baked bread, pastries, lunches and tea, also available for delivery.

Frieze Week in London launches 5-11 October. Discover more here.

Frieze Viewing Room, hosting Frieze London and Frieze Masters 2020 editions, opens Friday 9 to Sunday 16 October 2020, with Preview Days on 7–8 October. 
Registration is open here.

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