Food is personal, and so is this issue – the first of frieze to focus on food’s aesthetic, sensorial, political and environmental role in contemporary culture
The two artists and long-time collaborators speak to Evan Moffitt about the influence of Fluxus, the importance of improvisation and the challenge of reckoning with art history
Following her fellowship grant from United States Artists and an exhibition at Wrightwood 659, the designer and theorist discusses solutions to right-wing immigration policies and neoliberal economic development