Giorgio and Plaxy Locatelli from Locanda Locatelli create a Cranberry Margarita 

Locanda Locatelli has participated as a partner restaurant to Frieze Masters every year since the inception of the fair.    

Ingredients List: 
200 ml Cranberry Juice
50 ml Triple Sec 
50 ml Lime Juice
Juice of 1 Orange
80 ml Maestro Dobel Tequila (2 shots)
Salt

Method:
Brush margarita glass rim with orange juice
Dip brushed glass rims in salt
Mix all other ingredients in cocktail shaker with ice and shake for a few seconds
Pour into glasses with salt rim through a strainer

Giorgio Locatelli is considered by many to be one of the best Italian chefs in the UK. At Locanda Locatelli, Giorgio serves traditional Italian dishes, emphasising the quality and freshness of the produce, as well as adding his own personal creative touch. That, together with a friendly service and a relaxed atmosphere, has made Locanda Locatelli one of the most sought-after restaurants in London. Locanda Locatelli won a Michelin star in 2003 (Giorgio’s second), which has been retained ever since. 

www.locandalocatelli.com 
@locandalocatelli